Le Petit Café

I have a favorite café in Ljubljana. OK, let’s be honest… my girlfriend has a favorite café in Ljubljana, has taken me there on both of my visits to Slovenia, and so by association, it’s now my favorite café in Ljubljana. It’s a French shop with a French motif, the coffee is fabulous and, well, what else do you need to know.

A delicious Flat White at Le Petit Café

Le Petit Café in Ljubljana, Slovenia

Gascogne

Gascogne is quite simply one of my favorite restaurants in New York. It’s on my must-go list whenever I’m in Manhattan, and between the international smattering of friends that always join me there, the exquisitely prepared French food, the impeccable choices of (affordable!) French wine the staff helps select and the lively yet intimate atmosphere, every visit is better than the last. In warmer weather they open the back garden patio for dining, adding to the “you’ve just stepped into a piece of Paris” feeling I always get when I walk through the overly-narrow cold-weather double-door, into the cramped bar and on to the restaurant jammed with traditionally European slightly too-small tables which encourage intimate conversations with old and new friends alike.

Pan-seared Foie Gras with Pear and Honey glaze

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A Bug Lunch

For those that follow the twitter, you know I did something slightly… unusual yesterday. I ate a few things that you don't normally find on western menus. Things you don't normally consider eating. Things if seen in the wild, you'd probably run away screaming like a little girl.

I ate snake.

I ate centipede.

And the pièce de résistance… I ate scorpion.

But let me back up and take you on a tour of the great, famous, Donghuamen Market in Beijing (also seen written as the DongHuaMen Night Market, although it's open during the day).

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Sushi at Shiki

I was hungering for sushi my first night, and Sydney has a reputation of great fish. Being Sunday many places were closed, but the concierge at the Westin pointed me to Shiki at The Rocks, a very cool shopping area by Sydney Cove. I'd been there already in the morning exploring the shops, so was excited to go back at night.

Shiki Japanese Restaurant

The atmosphere in The Rocks is very cool; young and trendy, but with a lot of history packed in. A fun mix of old and new, and a lively vibe even for a Sunday night.

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Dinner at Al Contadino Sotto Le Stelle

Al Contadino Sotto Le Stelle is an amazing little Italian restaurant in old East Berlin that I went to once two years ago and have been gagging to get back to. The experience I had the first time there was something remarkable -- a table of 8 people I didn't know (one couple was a newly introduced friend of a friend who invited me along), and we never saw a menu. The food just came, and came, and came. I think we were there for six hours. Now, the food was absolutely amazing, but of course the experience was made that much better by the people and the wonderful time I had. So of course, I had to go back.

This time we were a smaller group; only three of us. And without knowing the owner, we got 'regular' service, which was just great, especially considering we had to communicate in engligermaspanitalian! The food was very good, and each dish was somehow unique. I wouldn't call this traditional Italian (although perhaps it is, from some part of Italy I don't know), but it was all very good.

Unfortunately I forgot the proper camera, so these are iPhone photos. Not the greatest so you'll have to use your imagination.

Kinda forgot to take a photo of the shared appetizer before it was nearly entirely devoured. All the menu called this was Salsiccia e formaggio alla griglia, or "grilled sausage and cheese". I suppose it's their little secret just what the sausage and cheese is, but let me tell you -- order it. It's fabulous. And it's served with this spicy sweet chutney thing that's to die for. YUM!

Salsiccia e formaggio alla griglia

My main course was Gnocchi di patate e zafferano con stufatino di coniglio, or

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